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WATERMELON PUNCH - 4th July

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WATERMELON PUNCH

 

1/2 watermelon

2 cups orange juice

1/4 cup lemon juice

1/2 cup sugar

mint leaves for garnish

 

Scoop out pulp of watermelon and remove seeds. Liquefy pulp in electric blender

or force through sieve for four cups juice. Combine with other ingredients

except mint and pour over ice in punch bowl or hollowed out watermelon shell.

Makes 1 & 1/2 quarts.

 

Jenn B aka Mom2Sam and Tiny

Old_Family_Favorite_Recipes

 

 

 

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