hot spiced tea

[Guest guest]

Hot Spiced Tea

 

Ingredients:

1 qt. water

4 tea bags

8 cups water

2 cups sugar

2 cinnamon sticks

3 oz. frozen orange juice

23 oz. pineapple juice

1 cup lemon juice

 

Preparation:

Bring the 1 qt. of water to a boil, remove from heat and add tea bags

and set aside. In a large pot bring the remaining ingredients to a

simmer and cook for 5 minutes. Pour in reserved tea and remove tea

bags and cinnamon sticks. Leave on low heat to sip on all day. Can be

stored in refrigerator and reheated when needed.