Guest guest Posted March 16, 2004 Report Share Posted March 16, 2004 My whole family experienced exactly this and since we ceased eating meat we've been fine. It is bacteria, and other horrors, no doubt. On Tuesday, March 16, 2004, at 03:21 AM, wrote: > Message: 5 > Mon, 15 Mar 2004 08:55:19 -0800 (PST) > sherrie mills <sherriesvintiques > Fast Food story- My exp. Slightly Clinically Gross +water > > Before I became a vegitarian, I noticed I would get violent, almost > immediate (within 20 min.) intestinal problems every time I ate out. My > restaraunt options kept narrowing. Sometimes at home when I would eat > meat I would have the same problem (especially with chicken). > > So I quit eating all animal or aquatic meat Now, I've noticed, I have > the same reaction if I eat a veggy salad at most restaurants. It's > probably bacteria, but I believe there is also a preservative element > because I have the same reaction to pre-packaged salads. > > On the other hand, I can eat organic vegetables straight from the vine, > with no reaction. Go figure! > > So yes it is inconvenient being a vegetarian- I sometimes find myself > resorting to celery and toast (preferably ezekiel 4.9 brand), and peanut > butter for dinner > " 'Tis hard to say, if greater want of skill Appear in writing or in judging ill; " -- Alexander Pope, " An Essay on Criticism, " lines 1-2 Quote Link to comment Share on other sites More sharing options...
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