Guest guest Posted February 21, 2004 Report Share Posted February 21, 2004 I really enjoy the taste of Quorn, but i find that it is always dry. I have cooked it in two ways: simmered the pieces in broth and cooked the patties and cutlets in the microwave. I still find it to be very dry, even when it's been simmeredin broth! Does anyone have any ideas as to how I can make my Quorn more juicy? thanks, 00goddess Mail SpamGuard - Read only the mail you want. Quote Link to comment Share on other sites More sharing options...
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