Guest guest Posted January 19, 2004 Report Share Posted January 19, 2004 I've always been vocal against those folks who claim that Atkins allows you to eat all the me*t you want. Telling them that is an incorrect assessment of the Atkins diet. Now, finally, the Director of Research & Education at Atkins is speaking up. I just have to laugh when folks argue that this diet negates the bad effects of saturated fats. As I've said before, the only reason why this diet works so well for people (when they follow it properly) is because they cut out the refined sugar and simple carbohydrates! NYT: Atkins Advises Dieters to Eat Smaller Steaks Sun Jan 18, 4:19 PM ET NEW YORK (Reuters) - Promoters of the popular low-carbohydrate, high- fat Atkins diet are saying that people should limit their intake of saturated fat by cutting back on Atkins staples such as meat, cheese and butter, The New York Times reported on Sunday. Responding to criticism from scientists that Atkins could lead to heart disease and other health problems, the director of research and education for Atkins Nutritionals, Colette Heimowitz, is telling health professionals that only 20 percent of a dieter's calories should come from saturated fat, the paper said. Beef, pork, lamb and butter were on the list of " foods you may eat liberally " in diet founder Dr. Robert C. Atkins' book " Dr. Atkins' New Diet Revolution, " first published in 1992. Atkins, who died last year, always maintained that people should eat other food besides red meat, but had trouble getting that message out, the paper said. Quote Link to comment Share on other sites More sharing options...
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