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Posted

Hey, thanks for mentioning this company.

I have never heard of them, but they sound like

they carry items I would want to try. I was pleased

that when I went to their website and checked on

their retail market locator that they listed several

places in my area where I can look to buy their

products. :)

 

~ PT ~

 

Blessed are the Fundamentalists,

for they shall inhibit the earth.

~~~*~~~*~~~*~~~*~~~*~~~~~>

, Lori <mrsshf> wrote:

> I love Mac and Chreese. The secret is to NOT follow

> the preparation directions on the package. Instead,

> use a lot of Vegan Margarine (probably 3 TBS) and just

> enough soy milk to make it creamy. Also, I think it's

> a lot better if you top it with chopped fresh tomatoes

> and avocado. Yum!

>

> Of course, don't bother to try it until/unless you

> develop a taste for nutritional yeast, since that's

> the main ingredient in the sauce packet.

>

> --- Sheryl <ssarndt> wrote:

>

> > www.chreese.com has some interesting nutritional

> > yeast dips and

> > other products. I tried some of their stuff when

> > they donated some

> > products to the Kansas City Vegetarian group. I did

> > not like their

> > Macaroni and Chreese, but the Nacho chreese dips

> > weren't too bad. I

> > did appreciate their donations and like to support

> > companies who

> > support the vegetarian cause, though!

Posted

i didn't like nutritional yeast first time i had it, but then i tried

ti with soy milk, margarine and macaroni and it was pretty good.

doesn't taste that much like real cheese, but n. yeast grows on you..

like fungus.

 

, " ~ PT ~ "

<patchouli_troll> wrote:

> Hey, thanks for mentioning this company.

> I have never heard of them, but they sound like

> they carry items I would want to try. I was pleased

> that when I went to their website and checked on

> their retail market locator that they listed several

> places in my area where I can look to buy their

> products. :)

>

> ~ PT ~

>

> Blessed are the Fundamentalists,

> for they shall inhibit the earth.

> ~~~*~~~*~~~*~~~*~~~*~~~~~>

> , Lori <mrsshf> wrote:

> > I love Mac and Chreese. The secret is to NOT follow

> > the preparation directions on the package. Instead,

> > use a lot of Vegan Margarine (probably 3 TBS) and just

> > enough soy milk to make it creamy. Also, I think it's

> > a lot better if you top it with chopped fresh tomatoes

> > and avocado. Yum!

> >

> > Of course, don't bother to try it until/unless you

> > develop a taste for nutritional yeast, since that's

> > the main ingredient in the sauce packet.

> >

> > --- Sheryl <ssarndt> wrote:

> >

> > > www.chreese.com has some interesting nutritional

> > > yeast dips and

> > > other products. I tried some of their stuff when

> > > they donated some

> > > products to the Kansas City Vegetarian group. I did

> > > not like their

> > > Macaroni and Chreese, but the Nacho chreese dips

> > > weren't too bad. I

> > > did appreciate their donations and like to support

> > > companies who

> > > support the vegetarian cause, though!

Posted

>

> i didn't like nutritional yeast first time i had it, but then i

> tried

> ti with soy milk, margarine and macaroni and it was pretty good.

> doesn't taste that much like real cheese, but n. yeast grows on

> you..

> like fungus.

 

It's funny, isn't it? It's nothing *like* cheese, except for having a

strong taste and smell and being the right colour for sauces, and yet

somehow it satisfies me for those comfort foods I 'need' now and then

that have traditionally cheese in them. After a year, I find that I can

now make a lasagna, say, as I did a couple of days ago, and top it with

a 'bechamel' sauce of thickened soymilk flavoured with various things

including nutritional yeast, top that with a crumb mixture (whole wheat

crums, ground almonds, two pinches nutritional yeast) instead of

parmesan to brown in the oven, and I have all the cheese comfort I need.

I know it doesn't work for many people, but it works for me - and since

I am currently following a vegan diet I'm pleased that I don't 'miss'

anything ;=)

 

Best,

Pat ;=)

--

SANTBROWN

townhounds/

vegetarianslimming/

HOMEPAGE: http://www.angelfire.com/art/pendragon/

----------

* " There are too many idiots in this world. And having said it, I have

the burden of proving it. " (Franz Fanon)

* " Until he extends the circle of compassion to all living things, man

will not himself find peace. " (Albert Schweitzer)

Posted

Oh yeah I also recommend Soymage Parmesan. it does taste pretty

similar to real parmesan cheese powder. Most soymage cheese products

are awful but this is one's great.

 

, Sant & Brown

<santbrown@l...> wrote:

 

>

> It's funny, isn't it? It's nothing *like* cheese, except for having

a

> strong taste and smell and being the right colour for sauces, and

yet

> somehow it satisfies me for those comfort foods I 'need' now and

then

> that have traditionally cheese in them. After a year, I find that I

can

> now make a lasagna, say, as I did a couple of days ago, and top it

with

> a 'bechamel' sauce of thickened soymilk flavoured with various

things

> including nutritional yeast, top that with a crumb mixture (whole

wheat

> crums, ground almonds, two pinches nutritional yeast) instead of

> parmesan to brown in the oven, and I have all the cheese comfort I

need.

> I know it doesn't work for many people, but it works for me - and

since

> I am currently following a vegan diet I'm pleased that I

don't 'miss'

> anything ;=)

>

> Best,

> Pat ;=)

> --

Posted

, " dave " <dave4sale>

wrote:

> Oh yeah I also recommend Soymage Parmesan. it does taste pretty

> similar to real parmesan cheese powder. Most soymage cheese

products

> are awful but this is one's great.

 

I'll second that nomination!!

Posted

Can these be found made by the same company on this

chreese.com site? Or is it a different brand name

altogether? TIA

 

~ PT ~

 

What is life? It is the flash of a firefly in the night.

It is the breath of a buffalo in the wintertime.

It is the little shadow which runs across the grass

and loses itself in the sunset.

~ Crowfoot, Native American warrior and orator (1821-1890)

~~~*~~~*~~~*~~~*~~~*~~~*~~~~>

, " Sheryl " <ssarndt>

wrote:

> , " dave " <dave4sale>

> wrote:

> > Oh yeah I also recommend Soymage Parmesan. it does taste pretty

> > similar to real parmesan cheese powder. Most soymage cheese

> products

> > are awful but this is one's great.

>

> I'll second that nomination!!

Posted

Nope, Soymage is a different company and I don't think there's any

nutritional yeast, its made out of soy. You can sometimes find them

in the refrigerated section at supermarkets or healthfood stores near

the soy cheeses / dairy section.

 

, " ~ PT ~ "

<patchouli_troll> wrote:

> Can these be found made by the same company on this

> chreese.com site? Or is it a different brand name

> altogether? TIA

>

> ~ PT ~

>

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