Guest guest Posted January 4, 2004 Report Share Posted January 4, 2004 That recipe sounds really good and easy. Thanks a bunch for sharing it. ~ PT ~ And Findabair used to lay her hand on every goblet and every cup for Ferdiad, because he was her beloved and chosen wooer. ~ Tain Bo' Cuailgne, early Irish text ~~~*~~~*~~~*~~~*~~~*~~~~~> Fri, 02 Jan 2004 18:33:54 +0000 " Jinnie Cracknell " <cyberdestiny_40 RE: Re: Xmas Cookbook Review The onion foccacia recipe is as follows: On a lightly greased baking sheet, press 1/2 lb of refrigerated pizza dough into an 8 " round. Scatter sauteed onions, chopped fresh rosemary, salt and pepper over the dough. Drizzle with 1 - 2 tbsp olive oil and bake in a 200C(400F) oven for about 15 minutes, until foccacia is golden brown. Jinnie the Perky Goth Quote Link to comment Share on other sites More sharing options...
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