[semi recipe] Peanut Noodle Soup ~ vegan

[Guest guest]

This isn't so much a recipe as it is something I enjoy

fixing for a quick lunch every once in a while.

I always enjoyed the ramen noodle soups, but often

times even the vegetarian appearing flavors contain

meat bi-products in the seasoning packets. So I came up

with this way of eating them that avoids using the packets,

but still gives me a delicious vegan lunch that is both easy

to prepare and filling.

 

I place about 1 and 1/2 cups of water in a small soup

pan and then add one vegetarian spoonful of vegetarian

broth powder; bring this to a good boil. Add the ramen

noodles to the boiling brew and throw the icky meat-laden

seasoning packet in the rubbish! Toss in a few pinches of

shredded cabbage or cole slaw mix, if you have it, and a few

dashes of hot pepper sauce (to taste). Allow to cook until

noodles begin to get soft and the cabbage is crisp-tender.

Add one tablespoon of natural peanut butter to the soup

and toss to allow it to melt and coat the noodles while it

thickens into a nice smooth sauce.

Dump into a bowl and eat!

 

~ feral ~

 

Everything that lives is holy.

~ William Blake, " The Marriage of Heaven and Hell "