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food for par-tay

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i just LOVE this time of year!! i don't align with any religion, but i LOVE

holidays. especially ones with gifts, fun decorations, and good food. i'm

such a holiday cornball. i've got my holiday tree up, and, of course, all

my holiday special videos lined up for viewing (charlie brown, 'twas the night

before christmas, a christmas story, the grinch, rudolph, frosty, etc, etc,

etc... got to set up a viewing day!!!).

 

so, i'm having my annual chanukwanzaamas/client appreciation par-tay again,

and i'm busy trying to figure out what to make. there will be anywhere from

15-35 people there. so far, i've been thinking about the following (all

vegan, served buffet-style):

 

-tofurkey (all my clients want to try it :) )

-crackers with cheeze spread and veggie pepperoni slices

-noodle kugel

-spanokopita

-potato pancakes (maybe-- do they work well at a buffet without a hot plate?)

-bi-coloured shepherd's pie (although i did make one last year)

-gingerbread cookies

-raspberry tarts

 

any other suggestions? anyone else having this sort of shindig?

 

happy holidays!

 

melody

 

http://www.melodysmusic.net

 

 

 

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