Guest guest Posted July 8, 2003 Report Share Posted July 8, 2003 Forget Cooking II Vegan Foods for Summer! A fresh way of eating Come home from work to foods you were able to prepare the night or weekend before that are cool and refreshing and require no heat! Feel better and lighter in your body with fresh organic whole foods. All recipes are wheat, dairy, soy and gluten free Featuring Chef Elaina Love in San Francisco Demonstration and a meal include: Chilled Mint Sun Tea Crisp Summer Greens with Raspberry VinaigretteChilled GazpachoHerb Garden Sunflower PatePizza Flax Seed ChipsThumbprint Cookies with Raspberry FillingFresh Peach Pie with Whipped Cashew Cream (recipe packs provided) Where: Sacred Space Healing Center, 776 Haight Street (@Scott) San Francisco, CA When: Sunday, July 27, 2-5pm Investment: $50 per person or $90 for couples ($5 discount for paid registration before July 21st) Registration is easy: Just call Elaina Love (831) 338-1104 with your master card or visa number or mail a check to Pure Joy Living Foods, POB 1095, Capitola, CA 95010 ****Class size is limited and will sell out. Chef Elaina Love, Director of Pure Joy Living Foods is a certified, Professional Chef and Instructor. She has been enjoying a raw foods lifestyle for over 6 years and has been teaching classes worldwide for more than 5 years. Elaina is a Faculty member at Living Light Culinary Arts Institute in Northern California. She also caters retreats and events, and works with individuals in their homes, helping them to prepare delicious, healthy foods simply and easily. Elaina is the Author of Elaina's Pure Joy Kitchen recipe book and is currently working on her second recipe book. For more information, go to www.purejoylivingfoods.com Quote Link to comment Share on other sites More sharing options...
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