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Roasted Corn Tortillas

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Roasted Corn Tortillas

 

Recipe By : From My Garden Show #5532 (adapted)

Serving Size : 1 Preparation Time :0:00

Categories : From My Garden Vegetables

Vegetarian

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

4 ears grilled corn

2 Poblano peppers -- roasted

1 red pepper -- roasted

2 tomatoes -- chopped

1/4 cup cilantro -- chopped

Juice of one lime

1 tablespoon olive oil

1/4 pound cheese, vegan -- grated

8 tortillas (corn)

Filling:

3 zucchini -- sliced lengthwise

3 yellow squash -- sliced lengthwise

3 roasted peppers -- different colors,

sliced

1 eggplant sliced

1/4 cup chopped basil

 

In large bowl combine all ingredients except cheese and tortillas. Place

one tortilla on plate, layer salsa mixture, and cheese, top with another

tortilla and top with salsa. Serve.

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