Guest guest Posted October 9, 2003 Report Share Posted October 9, 2003 Bean Filling Source: Vegetarian Cookery 2 1 1/2 cups cooked beans (red, lima, or other), mashed 2 Tbsp. grated onion 1 tsp. lemon juice 1/2 tsp. thyme (or sage or other herbal seasoning) 1/2 cup mayonnaise (Veganaise is delicious!) 1/2 tsp. salt, or to taste Mix all ingredients together well. Makes: 1 1/2 cups ) ( ( (___) ] Sippin' a cuppa' tea with LaDonna Quote Link to comment Share on other sites More sharing options...
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