Tofu Quinoa Patties

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Tofu Quinoa Patties

 

10 cups quinoa, cooked

3 cups firm tofu

1/2 cup oil

4 T Bragg's Liquid Aminos or tamari

1/2 T garlic powder

1/2 T onion powder

1 cup firm tofu, mashed

1/2 cup tomato paste

1/2 T spike

1/2 cup nutritional yeast

2 T peanut butter (or other nut butter)

3 T mustard

1 T tahini

Salt and/or spike to taste

3/4 cup water

 

Place the tofu and cooked quinoa in a large bowl. In a food processor blend

remaining ingredients with the water. Add the blended mixture to the

tofu/mixture and mix well.

Form the mixture into 24 burgers. Place on to 2 oiled cookie sheets (12 on a

sheet). Bake in a pre-heated oven at 350F until crispy on one side (25-30

minutes). Flip and continue baking until the outside of the burgers are

crispy (about 15 more minutes).