Avocado Dip

[Guest guest]

Avocado Dip

 

2 - 3 ripe avocados

1 small tomato, chopped

1/2 onion, chopped

1 - 3 canned green chilies, chopped

1 Tbsp. lime or lemon juice

3/4 tsp. salt to taste

 

Cut avocados in half lengthwise. Remove pits. Peel and cut into small pieces.

Mash avocados with a fork and blend in other ingredients. For a very smooth

mixture, combine ingredients in a blender. Serve with tortilla chips or raw

veggies.

 

Makes 2 cups.

 

http://www.Christian-Vegan-Cooking

http://www.

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

http://www.AllNaturalSweetenerRecipes