Guest guest Posted January 2, 2003 Report Share Posted January 2, 2003 Hi, everyone. Happy New Year! Does anyone have a good Bechamel (Sp?) sauce recipe? Thanks, Leilani " muslimmommy <muslimmommy " <muslimmommy wrote:My husband is Colombian, and they eat arepas and caldo on the weekends. Caldo is a soup where you cook very tiny diced onions, then add diced potatoes, then finally tomatoes, then salt and pepper, then they add milk and bread pieces, and I have added rice milk with success, and you could use gfcf bread pieces, and serve. it is good. arepas are colombian masa harina, and they add egg and milk and oil, i add rice milk, and oil with good success. and of course salt. you could add egg replacer of some kind. they are patty shaped, and slow fried in a 1/2 inch of oil you eat them broke in pieces in the caldo, or dipping....mmmmmmmmm!!!!!!!! and maybe some dark hot chocolate at the end if you do that!!!! or coffee sue , " Melissa Maedgen " <melissa@m...> wrote: > Hello everyone, > > I'm in a breakfast rut. Now that the weather is getting cold, I don't want > to have cold cereal or a smoothie for breakfast, so that leaves me with > fewer options. My standard hot breakfast is grits. I have oatmeal with fruit > once or twice a week. Sometimes I make a breakfast taco. > > Does anyone have some good suggestions for alternative breakfasts? Besides > being gluten-free, let me make things a little more difficult by adding that > I don't like waffles, pancakes, muffins or most of the the other standard > breakfast items. In general I do not like sweet foods for breakfast. I am > open to non-tradition breakfast ideas. It does need to be quick to make or > able to be made ahead of time because I do not have much time in the > mornings. > > Can you come up with anything? I'm looking forward to hearing everyone's > suggestions. > > Melissa Quote Link to comment Share on other sites More sharing options...
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