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Rice Banana Bread

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Hi,

This recipe for Rice Banana Bread was on the back of a packet of

Brown Rice Flour that I got last week. I'm going to make it for my

Dad this weekend. Suggestions on what to use for replacing the egg

would be greatly appreciated.

 

Rice Banana Bread

 

2 cups brown rice flour

1 tsp salt

4 tsp baking powder

1/2 cup butter (I'm going to use vegan margarine)

1/2 cup mashed banana

4 tbs honey (or other sweet syrup)

2 eggs (replacement suggestions?)

1/2 cup soy grits

 

- Sift together flour, salt and baking powder.

- In a separate bowl, cream butter banana and honey. Whilst

continuing to stir, add eggs, dry ingredients and soy grits to

mixture until blended.

- Spoon mixture into a small non-stick bread tin.

- Bake for 30 mins at 180 degrees C or until golden brown.

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