Coconut Frosting

[Guest guest]

Coconut Frosting

Source: Cooking with Natural Foods II

 

Makes 1 cup

 

1 cup water

3/4 cup coconut

1 Tbsp. cornstarch

3 Tbsp. apple juice concentrate

1/4 tsp. salt

1/2 tsp. natural flavoring (lemon, almond, orange, pineapple -- your choice)

 

Blend until smooth. Cook to thicken. Stir constantly. Cool.

 

http://www.Christian-Vegan-Cooking

http://www.

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

http://www.AllNaturalSweetenerRecipes

[Guest guest]

Do you think arrowroot would substitute well for the cornstarch? Cornstarch

makes me feel sick sometimes.

 

Thanks!

 

 

Tea Cozy [teacups]

Tuesday, November 19, 2002 2:35 PM

Vegan and Gluten Free

Coconut Frosting

 

 

Coconut Frosting

Source: Cooking with Natural Foods II

 

Makes 1 cup

 

1 cup water

3/4 cup coconut

1 Tbsp. cornstarch

3 Tbsp. apple juice concentrate

1/4 tsp. salt

1/2 tsp. natural flavoring (lemon, almond, orange, pineapple -- your choice)

 

Blend until smooth. Cook to thicken. Stir constantly. Cool.

 

http://www.Christian-Vegan-Cooking

http://www.

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

http://www.AllNaturalSweetenerRecipes

 

 

Check out these affiliated vegan lists ~

 

http://www.Christian-Vegan-Cooking

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

 

 

[Guest guest]

At 01:08 PM 11/21/02 -0700, you wrote:

>Do you think arrowroot would substitute well for the cornstarch? Cornstarch

>makes me feel sick sometimes.

 

Sure would. I also did not have enough cornstarch so used tapioca

starch. I sub all three when I don't have one or the other.

 

 

Susie

momma to Sarah Rose (May 9, 1995), Emily (April 8, 1998) and Anna (March

15, 2001)