Thanksgiving Wild Rice Stuffing

[Guest guest]

Thanksgiving Wild Rice Stuffing

Source: www.hugs.org (adapted to vegan)

 

 

1 Loaf bread; dried and cubed (gf if necessary)

1 md Onion; chopped

1 ts Sage

1 tb Parsley

3 Or 4 stalks celery; chopped

2 c Wild rice; cooked

1/2 lb vegan margarine

-=Melted with=-

1 c Water or stock

Apples; optional

1/2 c Raisins optional

 

In a large mixing bowl, stir together the bread, onion, sage, parsley,

celery and wild rice. Gently mix in the melted margarine and water or stock.

Toss in apples and raisins if desired. Bake the dressing

in covered casserole for about an hour. This is very good!

 

http://www.Christian-Vegan-Cooking

http://www.

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

http://www.AllNaturalSweetenerRecipes