Corn Bread Crackers

[Guest guest]

Corn Bread Crackers

Source: Cooking with Natural Foods II/Black Hills Health and Educ. Center

 

In blender combine:

 

1 quart whole-kernel corn

2 cups water

 

Blend until smooth, then add:

 

1/2 cup ground sesame seeds

 

Blend again. Pour into bowl and stir in:

 

1 cup corn meal

1/2 tsp. salt

1/4 tsp. coriander

1/2 tsp. onion powder

 

Pour onto baking sheet. Bake at 350 degrees for 40 minutes or until crisp

on top.

 

 

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