Guest guest Posted November 5, 2002 Report Share Posted November 5, 2002 SWISS-STYLE APPLE DESSERT Previously posted by Denise to CVC (Serves 4) A recipe from my Swiss grand-mother's kitchen. Great for brunch. 4-6 red baking apples, cored, sliced in thin wedges (leave mostly unpeeled) 1 cup apple juice Pinch ground anise seeds Pinch ground cinnamon 1/2 teaspoon vanilla extract 2 cups cooked rice (preferably brown Basmati) Place all ingredients but vanilla and rice in a 3-quart pot. Simmer uncovered (stir a few times) for about 20 minutes or until apple wedges are soft. Remove from heat and let stand a few minutes. Stir in vanilla. Pour over rice and serve. Total Calories Per Serving: 219 Fat: 1 gram " FABULOUS APPLE DESSERTS, " By Jacqueline Dunnington Vegetarian Resource Group: (http://www.vrg.org/recipes/vjapple.htm) http://www.Christian-Vegan-Cooking http://www. http://www.VintageVeganTea http://www.VeganMenus4HealthyLiving http://www.AllNaturalSweetenerRecipes Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.