Ultimate Gazpacho

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Ultimate Gazpacho

Source: www.sunfoods.org

 

2 cups tomatoes

1 cup cucumber

1/4 cup olive oil

1/3 cup lemon juice

1/2 tsp. sea salt

1/2 to 1 tsp. jalapeño pepper, minced

1 medium garlic clove

 

Blend. Place in a bowl.

 

Add:

2 cups tomatoes, chopped

2/3 cup cucumber, chopped

1/2 cup red bell pepper, finely diced

1/4 cup onion, chopped

1/2 cup cilantro or parsley, chopped

 

All the vegetables should be chopped or diced very fine. Using a food

processor works great for this. Mix the chopped vegetables with the

ingredients that have been blended. Serve cold on a hot summer day, or any

time! You can also garnish with summer flower petals. The Gazpacho is a

traditional Spanish dish.

 

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