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Chocolate Cake

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Chocolate Cake

Source: Still Going Against the Grain/Potts (adapted)

 

1 cup brown sugar

1 cup granulated sugar

1/2 cup vegetable shortening

1 cup rice milk or water

1 tsp. baking soda

1 tsp. vanilla

1 1/2 cups rice flour

1/2 cup cocoa mixed with 1/2 cup boiling water

1 1/2 cups bean flour

3 tsp. Xanthan gum

dash of salt

 

Mix sugars and shortening. Add milk or water. Mix cocoa and soda

and add to mixture. Add vanilla, flours, and a pinch of salt. Bake

at 325 degrees for about 60 minutes.

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