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Mock Sour Cream

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Mock Sour Cream

Source: Natural Lifestyle and Your Health

 

1 cup raw cashew pieces, rinsed

1 cup cooked brown rice

1 - 2 cups water

1 tsp. garlic powder, optional

1/2 tsp. sea salt

 

Blend cashews and 1 cup water until smooth. Add brown rice and continue to

blend until smooth. Add water, as much as needed for the right consistency.

Add garlic and salt. Pour into a container with cover and store in

refrigerator until needed. Delicious on baked potatoes, as a salad dressing,

and for a vegetable dip.

 

**Mix in equal amounts with your favorite salsa for a nice dressing for green

salad.

 

http://www.Christian-Vegan-Cooking

http://www.

http://www.VintageVeganTea

http://www.VeganMenus4HealthyLiving

http://www.AllNaturalSweetnersRecipes

 

 

 

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