Pumpkin Seed Millet Patties

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Pumpkin Seed Millet Patties

Source: Ten Talents

 

4 cups steamed millet

1 cup steamed brown rice

1 cup ground pumpkin seeds, raw

1/4 cup ground cashew nuts or nut butter

3 Tbsp. oil

1 tsp. salt or less to taste

1 tsp. onion powder or 1/4 cup chopped onions

1 tsp. sage, leaf

 

Mix all together with spoon and then with hands. Form into patties. Sprinkle

with paprika and pan fry with a little oil or bake in oven until golden brown.

Good served with cashew gravy.

 

 

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