Guest guest Posted October 1, 2002 Report Share Posted October 1, 2002 recipe from http://members.tripod.com/~gfcfrecipes/cook2.html Crispy Cookies with Poha Or Quinoa Flakes 1/2 cup honey 1/3 cup any dry sugar sweetener 1/2 cup (1 stick) dairy-free margarine 1/2 cup nut butter 1/2 tsp. GF vanilla 1 cup white rice flour 3/4 cup Poha (OR 3/4 cup quinoa flakes) 1 tsp. baking soda 1/4 tsp. salt (optional) 1/2 cup nuts or raisins or minced dried fruit (optional) Preheat oven to 350°F. Beat Honey, sugar, margarine, nut butter, & vanilla until creamy. In large bowl mix rice flour, poha or quinoa flakes, baking soda, & salt. Add to mixture & beat until well blended, add nuts or fruit. Drop by rounded teaspoon onto cookie sheet. Bake 12-15 min. Makes 3 dozen cookies. _____________________ This recipe from: Angela Lowry Quote Link to comment Share on other sites More sharing options...
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