Lentil Soup

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Lentil Soup

Source: A Taste of Nature (adapted)

 

1 cup lentils

1/2 cup brown rice

2 carrots, diced

1/4 cup chopped onion

1/4 cup chopped celery

10 cups water

 

Boil ingredients about 1 1/4 hours. Add more water, if needed. Season with the

following and boil 5 more minutes:

 

2 - 3 Tbsp. soy sauce (wheat free if necessary)

2 tsp. onion powder

1/2 tsp. garlic powder

1/2 tsp. basil leaves

 

Serves 4 - 6.

 

*May substitute Bragg's Aminos for soy sauce.

 

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