Mexican Soup

[Guest guest]

A bowl of soup is an easy meal to get for a group of people without

much hassle. Invite a group of friends over. . .and have them each

bring a part of this recipe, throw it all together in a huge pot and

visit while it cooks!

 

Mexican Soup

 

2 cups cooked pinto beans

4 cups canned tomatoes (blended slightly)

2 cups whole kernel corn

1 onion, chopped

1 green pepper, diced

1/2 cup black olives, sliced

1/2 tsp. cumin

1/4 tsp. garlic powder

1/2 package (1 1/4 oz.) Taco Seasoning OR Taco Spices (read label for

gf)

1 small can green chilies (optional)

 

In a large saucepan, mix everything all together and cook over medium

high heat until vegetables are tender, about 30 minutes.

 

*For variety, toss in a handful of corn chips, taco chips, or bits of

corn tortilla's! Yum! Another option is to add rice to the soup!

I've also added quinoa elbows (macaroni) and it was tasty!