Almond Cheeze

[Guest guest]

Almond Cheeze

 

2 cups soymilk or water

1 cup blanched almonds

1 Tbs tahini or almond butter

1/2 cup nutritional yeast

1 tsp onion powder

1/2 tsp garlic powder

1/2 tsp salt

1 Tbs lemon juice

 

In blender or processor, put almonds.

Blend almonds to powder.

Add remaining ingredients.

Blend thoroughly.

Put into a saucepan, and bring to boil.

Boil, stirring constantly, until thickened.

Cool slightly.

 

Use to top pizza, or use as desired.