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Baked Sweet Potatoes with Ginger and Honey

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Baked Sweet Potatoes with Ginger and Honey

 

1 can (16 oz) small sweet potatoes cut into 1/2 " cubes OR use 2 medium sweet

potatoes

1/4 cup honey

1.5 tablespoons grated fresh ginger

1/2 teaspoon ground cardamom

1/4 teaspoon ground black pepper

 

Combine all ingredients. Bake in 8x8 " baking dish at

400F for 20 minutes.

 

The original recipe called for 1 tablespoon olive oil

and a non-stick-sprayed baking dish, neither of which

we used. No sticking, no problems.

 

**May use alternative for honey if desired.

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