Condensed Soymilk or Rice Milk (Semi-Quick Method)

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Condensed Soymilk or Rice Milk (Semi-Quick Method)

 

Recipe By :

Serving Size : 0 Preparation Time :0:00

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Amount Measure Ingredient -- Preparation Method

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1 cup powdered soymilk or rice milk -- do not pack down!

3 tablespoons melted margarine

2/3 cup sugar

1 teaspoon vanilla extract

pinch of salt

1 cup boiling water

 

Blend together until well mixed. Cool. Store in jar in fridge.

 

For Evaporated 'Milk: Omit sugar, vanilla, margarine, and salt. Use 1 & 1/2 cups

water.

 

S(Mailing Lists):

" " bml/lmel " <bmlehman on 4 Aug 2000 "

 

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Per Serving (excluding unknown items): 834 Calories; 34g Fat (36.3% calories

from fat); trace Protein; 135g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol;

410mg Sodium. Exchanges: 7 Fat; 9 Other Carbohydrates.

 

NOTES : Posted to SDA-Veg-Recipes

Nutr. Assoc. : 0 0 0 0 0 0

 

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