Halvah - RAW

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Halvah

 

1 Cup Sesame Seeds (Can substitute 1 cup Tahini - Sesame Butter)

2 Tbsp Honey

1 Tsp Vanilla (Optional)

1 Tbsp Raw Carob Powder (Optional)

 

Grind sesame seeds past meal stage into a nut butter. Scrape out into a bowl

and dribble in the honey. Mix well until you get one sticky mass. For a

" chocolate " halvah, mix in raw carob powder - don't mix will; allow it to

become marbled. For more vanilla flavor, add 1 teaspoon of vanilla with the

honey.

 

Line a small (about 4x3 inches) box with waxed paper and press in the

mixture. Put in the refrigerator to chill for an hour or so, take out, and

slice into cubes.

 

Makes about 1 dozen 1 inch cubes