Pina Colada Fruit Cream

[Guest guest]

Pina Colada Fruit Cream

Source: The Seventh-day Diet

 

*The lemon juice is folded in at the last so that it will help thicken the

cream; blended in too quickly or too soon, it will cause the mixture to thin.

 

*If you cannot find Soyagen (a soy protein powder), you may use another brand of

soy protein powder or 1/2 cup of cashew milk or soy milk, although the cream

will not be as thick.

 

2 cups fresh or unsweetened canned pineapple chunks, drained if canned

4 medium-size very ripe bananas

1 cup unsweetened pineapple juice

1/2 cup Soyagen (soy protein powder)

1/4 cup honey (or alternative)

1 tsp. ground coriander

1 1/2 tsp. vanilla extract

1 1/2 tsp. coconut extract

1/8 tsp. salt

1 tsp. fresh lemon juice

 

Place all ingredients except lemon juice in blender and blend until very creamy.

Stop blender and slowly fold in lemon juice, stirring just a few times. Chill.

Serve over fruit salad or other dessert.

 

Makes: approximately 4 cups.