Guest guest Posted June 8, 2002 Report Share Posted June 8, 2002 Dilly Lemon Munch Popcorn For those who prefer savory to sweet, this tasty treat can't be beat! 2 quarts popcorn popped in 1/4 cup of oil 2 tablespoons shredded lemon peel 1 teaspoon dill weed Toss popcorn with lemon peel and dill weed. Flavor enhances as popcorn stands. Nutritional Information (based on 1-cup serving): Total Calories 92; Fat 7g; Carbohydrate 7g; Sugar .131g; Fiber 1g; Protein 1g; Sodium 1 mg; Cholesterol 0mg. ....-.¸.-...(`'..¸(`'..¸ ¸..'´)¸..'´)...-.¸.-... `.. ..´«´¨`... *LaDonna*...´¨`»`.. ..` `.´ (¸..' (¸..'´ `'..¸) '..¸) `.´ http://www.VeganMenus4HealthyLiving http://www.Christian-Vegan-Cooking http://www. http://www.VintageVeganTea Quote Link to comment Share on other sites More sharing options...
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