Fruit Soup

[Guest guest]

Fruit Soup

 

3 cups pineapple juice

3 cups apple juice

1/2 cup granulated tapioca

1 - 20 oz. can pineapple, chunks or crushed

1 cup chopped dried fruit

2 - 3 slices bananas

2 cups additional chopped fruit of choice

 

Combine tapioca and juice. Lightly boil, stirring, until tapioca is clear. Add

remaining ingredients. Chill. Any of the juices or fruits may be changed to

fit your tastes.