Guest guest Posted April 23, 2002 Report Share Posted April 23, 2002 > > Carob Balls > > > 1 cup carob powder > 1/3 cup nut butter of your choice > 1/3 cup maple syrup (or rice syrup) > 1/2 cup flaxseed meal (I buy Bob's Red Mill) > > > With a strong spoon mix all ingredients together well. It will seem very > dry > at first, but keep mixing, and resist the temptation to add more wet > ingredients. It will eventually all get mixed together, and become > slightly > sticky. When it reaches this point, gather some up in your hand (the > amount > depends on the size you desire). Pack it together by hand, and roll > between > palms to form a ball. Place the candy balls in an airtight container, > and put in the freezer for about an hour. After this, store them in the > refrigerator. They keep well for several weeks. > > I really like these, and I have found that even people who say they don't > like carob like them, too. They make a nice after dinner treat, or a > good, > quick snack anytime. > > Enjoy, > > Christine > > Quote Link to comment Share on other sites More sharing options...
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