LaDonna's answers to: New, with some questions

[Guest guest]

Thanks for the welcome and the answers LaDonna! What is Instant Clear

Jel? I'm not familiar with it. As for the soy puddings, yes I have

some nice recipes that make yummy ones. Unfortunately soy does not

seem to agree with my digestive system :-( Which is a bummer because

it is so healthy and so versatile! I've tried it in all forms (soy

milk, tofu, miso, etc.) and if I eat more than just a little I have

problems. Beano, which had been recommended to me for this, didn't

help at all.

 

As for the archives, I will search for the millet recipes there. The

only quinoa flour I've been able to find to try so far had a very

bitter taste (yeech) although many food allergy cookbooks rave about

it. I found the grain to be bitter, too, even with repeated rinsings.

 

Take care,

Sharon