Guest guest Posted November 21, 2001 Report Share Posted November 21, 2001 Peanut Butter Millet Patties Source: MIL's recipe files 2 cups cooked millet 1/4 cup peanut butter, crunchy or natural 1 large onion, chopped 1/2 tsp. celery salt Form into patties. Bake on prepared sheet at 375° for 30 minutes, or until nicely browned. *Cook 1 part raw millet to 4 parts water. <)))>< Christian Vegan Cooking http://www.Christian-Vegan-Cooking Quote Link to comment Share on other sites More sharing options...
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