Guest guest Posted October 19, 2001 Report Share Posted October 19, 2001 Nut Milk for Cooking Source: Recipes of Friendship Cookbook 1 cup cashews or almonds 4 cups water 1/8 tsp. salt Blend nuts with just enough water to cover. Add remaining water and salt. Blend smooth. Keep refrigerated. ~ Pray for Peace ~ http://www.Christian-Vegan-Cooking Quote Link to comment Share on other sites More sharing options...
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