Guest guest Posted October 15, 2001 Report Share Posted October 15, 2001 Hi everyone.. I was looking through some files I had saved and made this the other night. It came out so fabulously, I had to share it! EASY VEGAN FUDGE Source: alt.food.vegan 6 tbsp Vegan Margarine/Butter 3 1/2 cup Confectioners' sugar (Powdered Sugar) 1/4 cup Soy Milk (I used vanilla flavored and then skipped adding vanilla) 1/2 cup Cocoa Powder 1 tsp Vanilla Extract 1 cup Nuts (chopped, optional) Lightly coat a 5 " x 9 " loaf pan using the margarine. Bring the soy milk and margarine to a simmer over low heat (in a double boiler or in the microwave). Stir frequently. Add the powdered sugar, cocoa, and vanilla and stir until smooth. Add nuts if desired. Remove from heat. (If using a microwave you may heat several times - if necessary - 15 seconds on high between stirring.) Pour the mixture quickly into the prepared pan. Chill for 1 hour then cut into squares. Makes about 2 to 3 dozen squares. My family (who are neither gluten-free nor vegan/vegetarian) thought this tasted very similar to fudge they've purchased in stores. Aviva Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.