Apple-Apricot Compote

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Apple-Apricot Compote

Source: Angie P. - SDA-veg-recipes

 

3/4 cup dried apricots

1 cup hot apple juice or cider

1 crisp green or red apple, quartered, cored & diced

2 tbsp chopped toasted walnuts

1 tbsp cinnamon sugar (or alternative)

1 cup raspberries or strawberries, optional

 

Soak dried apricots in hot juice overnight. Drain, slice in half and place

in a mixing bowl. Add apple and walnuts; toss to blend. Sprinkle with

cinnamon sugar; toss to blend. Divide between 2 stemmed glasses. Spoon

berries over each serving. Serve immediately. Makes 2 servings.

 

 

~ Pray for Peace ~

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