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Gluten Free Pancakes - from Beth

This recipe is in the category Special diet breads

 

Posted By: ViB

 

Ingredients

 

1 cup AM Rice or Millet Flour

1/2 cup AM Soy Flour

1/2 cup AM Corn Meal

1 Tbsp Non-alum baking powder

1/4 tsp Sea salt (optional)

1 Egg; beaten

1 1/2 cup Water

2 Tbsp AM Unrefined Vegetable Oil

 

Directions

Combine all dry ingredients. Stir together all

liquids; add to dry

ingredients. Bake on pre-heated griddle (350 F. to 375

F.). Turn

only once.

Source: Arrowhead Mills " Recipes for Special Dietary

Needs "

 

This recipe's id number is

983515955855.

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