Guest guest Posted August 11, 2001 Report Share Posted August 11, 2001 Granola 8 Cups Quinoa Flakes 1 cup chopped nuts ( pecans are our favorite, walnuts or almonds work great too) 1 Cup raw sunflower seeds 1 Cup Pumpkin seeds (opt) 1 C. unsweetened shredded coconut 1 Cup maple syrup 1 Tbs. Maple flavoring 2 Tbs. vanilla Flavoring 1 tsp. Salt mix all dry ingredients in a large bowl. Mix all wet plus salt and add to dry. Combine until all is wet. put in a large casserole pan (a big lasagna pan works great) and place in oven. Cook for 3-4 hours at 250, then turn off the oven and leave it in the oven overnight. It should be dry and yummy by then. It is really good with raisins or dried cranberries on top. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2001 Report Share Posted August 15, 2001 , " Amy Lovelace " <alovelace@u...> wrote: > Granola > > 8 Cups Quinoa Flakes Amy, where can I find quinoa flakes? Does Fred Meyers carry them? Are they dry like cornflakes, or rolled like oatmeal? Thanks! How are you? I haven't " seen " you online much. . .you must be having a busy summer. Anyway, I've been missing you. LaDonna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2001 Report Share Posted August 15, 2001 Dear LaDonna, I buy Quinoa flakes are at our co-op here. yes, they are rolled like oats. I find that I can use them in all my recipes that called for oats. I love them. We are having a long summer, and we just start back to school this week. I will write you more later. Love Amy bmlehman wrote: > , " Amy Lovelace " <alovelace@u...> > wrote: > > Granola > > > > 8 Cups Quinoa Flakes > > Amy, where can I find quinoa flakes? Does Fred Meyers carry them? > Are they dry like cornflakes, or rolled like oatmeal? > > Thanks! How are you? I haven't " seen " you online much. . .you must > be having a busy summer. Anyway, I've been missing you. > > LaDonna > > Quote Link to comment Share on other sites More sharing options...
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