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and we aren't celiacs! BUT my husband has Crohns disease and my son

has Sensory Integration Disorder and its exacerbated by food

sensitivities and a GF diet seems to help a great deal.

 

I'm finding, when we have time we do fine with staying GF, its when

we're too busy to cook or my son is clamouring for snacks that we have

trouble. Thats when my " here have a salad, have an apple, how about a

bowl of rice? " are met with protest.

 

I was wondering if anyone has tried Once a Month Cooking that's vegan

and GF? I noticed the vegan corn dog recipe and I think my son would

LOVE having those in the freezer to pull out and heat up when he needs

a snack....and...his friends would be happy if I didn't offer lentil

soup when they're hungry too! My dh could use some quick freezer

dishes to take to work and I'd love a few I could pull out on karate

nights etc.

 

Everything I see at OAMC sites seems totally packed with dairy and

meat.

 

 

Any suggestions for good freezable main dishes?

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Hello--

 

I would love to do once a month cooking. I have never tried this with a GF

diet. we have been GF for 4 years. Look through the archives. There a lot

of recipes there. There is one for Mac-n- cheese, that is totally dairy

free. My kids go nuts for it. You could probably store it in small

containers and freeze it for individual meals or snacks. Heats up well in

the microwave too. The interesting thing with Crohns is that it is in the

same family as CD so GF and meat and dairy free help a lot with it. Also

water water water makes a huge difference in the way people feel. Take a

look around, do not be shy to add any of your favorite recipes and more will

be coming soon.

 

Glad to have you here.

 

Amy

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I would love to cook OAMC also. There was a group VegOAMC, but they don't seem

to be active.

 

I do cook OAWC (once a week, LOL!!) for my son who has multiple food allergies,

and I've experimented with a few from here -- they haven't been eaten yet from

their frozen state as I'm storing up for winter right now (he's also allergic to

corn, and most of the fruits and veggies we get in the northeast during the

winter have been artificially ripened with corn -- even in the health food

stores -- virtually every banana in the US all year long is, as well). I'll let

you know how they fared as ds eats them.

 

I would love vegan OAMC recipes, too!

 

Lauren

 

 

 

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