Crockpot Black Bean Soup

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Crockpot Black Bean Soup

Source: Jennifer from Veg Crock Pot Cooks list

 

2 15 oz cans black beans, drained and rinsed

2 4.5 oz cans chopped green chilies

1 14.5 oz can Mexican stewed tomatoes, undrained

1 14.5 oz can diced tomatoes, undrained

1 11 oz can whole kernel corn , drained

4 green onions, sliced

2 1/2 tablespoons chili powder

1 teaspoon ground cumin

1/2 teaspoon dried minced garlic

 

Combine all ingredients in a 5-quart slow cooker. Cover and cook on HIGH for

5-6 hours (low 8-10).

 

 

 

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