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Lentil Burgers

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Christian-Vegan-Cooking, " bml/lmel " <bmlehman@m...> wrote:

 

Lentil Burgers

Source: Taste and See

 

1 1/2 cups dry lentils

1 tsp. salt

1 onion, diced (optional)

1/2 tsp. garlic powder

4 cups of water

2 Tbsp. olive oil (optional)

1 tsp. sage

1 tsp. onion powder

 

Blend lentils to a fine meal. Saute onion in olive oil in a 2 quart

pan.

Add 4 cups of water, cover and bring to a boil. Add rest of herbs

and turn

burner to low. Add dry lentil meal slowly, using a whip to keep from

lumping. Cook 1/2 hour on low, watching and stirring, as it will

thicken

and stick if you don't stir. Pour into round plastic quart storage

containers. Chill. Pop out of container, slice into patties and

bake on

oiled cookie sheets 15 minutes per side at 350°. Top with sliced

onion,

tomato and catsup, if you desire.

 

Interested in healthy, vegan recipes?

http://www.Christian-Vegan-Cooking

--- End forwarded message ---

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