Guest guest Posted June 5, 2001 Report Share Posted June 5, 2001 Christian-Vegan-Cooking, bmlehman@m... wrote: Carob Shake Source: Taste and See 1 - 2 bananas 2 - 4 Tbsp. carob powder 1 cup water 1/2 cup cashews or almonds or sunflower seeds Blend nuts or seeds and water until creamy. Add carob and bananas, depending on sweetness you desire and richness of carob you are using. Blend. Add water to create desired consistency. Blend. If you don't drink it all, place remainder in an ice cube tray or popsicly molds and make a carob fudgesicle. --- End forwarded message --- Quote Link to comment Share on other sites More sharing options...
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