Guest guest Posted May 2, 2001 Report Share Posted May 2, 2001 CASHEW JACK CHEESE 1 cup cashews 2 tablespoons onion chips or flakes (dehydrated) 1/8 teaspoon garlic salt 1/2 teaspoon honey 1/2 teaspoon salt 1/2 cup oil 2 tablespoons lemon juice 1 cup water 1 tablespoon brewer's yeast Whiz cashews in enough of the water to cover. Blend until smooth adding remaining water. Add remaining ingredients except oil and continue to blend. Add oil while blending. Quote Link to comment Share on other sites More sharing options...
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