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Instant Clear Jel:

 

Here's some information about a thickener called Clear

Jel. I've

been having fun experimenting with it and trying it in

different

foods. I love the fact that it can thicken fruit

without having to

be heated! What a fresh flavor results! Sugar is not

necessary in a

product for the Clear-Jel to work (think jams and

jellies!). ><>

LaDonna

 

" Instant Clear Jel is an amazing food starch that

thickens foods

instantly without cooking. It resembles cornstarch and

the results

are similar, however, Instant Clear Jel offers many

major advantages

to your cooking preparations. "

 

1. It reduces the amount of sugar needed in certain

recipes.

 

2. It reduces the amount of time spent in food

preparation.

 

3. It reduces calories in many recipes.

 

4. It saves you money

 

5. It thickens foods instantly, yet it can be used in

cooking as

well.

 

6. It stores indefinitely.

 

" Instant Clear Jel is a specially processed Amioca

starch. It has

been pre-gelatinized (pre-cooked) and will swell or

thicken instantly

without cooking. It creates exceptional clarity,

smoothness of

texture with little or no starchy taste when used in a

variety of

ways in food preparation. It has a wide viscosity

range.

Consistencies of food can be changed from very thin to

thick by

simple starch adjustments. "

 

" The nutritional value of Instant Clear-Jel is that of

any

carbohydrate; such as corn starch. Its calorie content

is the same

as other carbohydrates which is 4 calories per gram.

This food

starch has been on the commercial market for

twenty-five to thirty

years. "

 

Source: Merrilyn Lloyd's Instant Delite Recipes;

Recipes especially

developed for use with Instant Clear-Jel

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