Refried Bean Soup Recipe - Tried andTrue :o)

[Guest guest]

Karen,

 

It adds a cheesey flavor to the soup and tons of nutrition.

 

God's Peace,

Gayle

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kleelibby

Sunday, January 30, 2005 9:11 PM

Re: Refried Bean Soup Recipe - Tried andTrue )

 

 

Gayle,

This soup sounds really good and easy. Please explain about the

nutritional yeast. I've seen recipes that call for a few tablespoons of

the stuff, but never a cup. Does it add flavor as well as have

nutritional value? (duh, Karen, that's why it's called nutritional

yeast!). I have never cooked with it.

Thanks,

Karen