Becoming a new vegetarian/sweetpotato RECIPE!

January 18, 2005

I'm looking forward to that sweet potato soup recipe! Which reminds me of a

sweet potato fries recipe that my family craves. It was my 4y.o. daughter's

idea...

*cut peeled sweet potatoes lengthwise into large 'fries'

*combine melted butter, cinnamon & a smidge of sugar

*roast sweet spuds @ 400F basting w/butter mixture often until done (soft &

browned, lol)

Tadaa. My hubby's comment was, " any way that you can serve cinnamon in a savory

recipe is a great idea! " My baby insists on sweet potaoes at least weekly.

Sweet thing.

Have a great day everyone! Bethie

January 18, 2005

Good way to curb that sweet tooth. Any substitutes for butter by the way

that has unsaturated fats?

Kirsten

Beth Renzetti [elmothree2000]

Tuesday, January 18, 2005 12:32 PM

Re: Re: Becoming a new vegetarian/sweetpotato

RECIPE!

I'm looking forward to that sweet potato soup recipe! Which reminds me of a

sweet potato fries recipe that my family craves. It was my 4y.o. daughter's

idea...

*cut peeled sweet potatoes lengthwise into large 'fries'

*combine melted butter, cinnamon & a smidge of sugar

*roast sweet spuds @ 400F basting w/butter mixture often until done (soft &

browned, lol)

Tadaa. My hubby's comment was, " any way that you can serve cinnamon in a

savory recipe is a great idea! " My baby insists on sweet potaoes at least

weekly. Sweet thing.

Have a great day everyone! Bethie

January 18, 2005

oil of your choosing? One of those 'spreads' would work here - we have Brummel

& Brown - not sure which has (or doesn't have) what.

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